EDIT: Just made some. Verdict? The bean brownies taste just like the real thing. Mouthfeel is good, too.
I’ve seen a few recipes for black bean brownies that people swear by, but also many complaints too. Have any of you tried these before? If not, would you?
That looks quite interesting, I very rarely make any kind of sweets, but I might try this the next time I do. Thanks for sharing!
I might try to make these
- because I love beans
- because my sister has a wheat allergy so I could make these for her
I’ve tried them and didn’t care for them. They weren’t offensive or anything but definitely had a beany earthiness to them that we didn’t enjoy.
I don’t think I’ve done black bean brownies, but I’ve made garbanzo bean blondies and they were really good. I also sometimes get a chocolate black bean hummus from Target that is really good with graham crackers.
