• Gingerlegs@lemmy.worldOP
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      1 year ago

      It’s been like that since I got it years ago. I’ve just been building a new seasoning over it.

      Never had an issue. I make almost exclusively eggs in it and they never stick. So I’m good 🤷‍♂️

      • Plibbert@lemmy.ml
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        1 year ago

        That’s how my mom’s had her pans and I still can’t match her cooking.