I’m looking for your best meals that require little to no cooking for days when turning on any kind of heat source sounds miserable.

Ina Garten has a Brussel Sprout Slaw and Turkey sandwich. It’s so simple and tastes so much better than it sounds. Plus, it is easy to change it up with additions. I also think of gazpacho, but adding some chickpeas or other beans to make it extra filling. Adding feta is delicious too.

What do you all do to eat well when it is sweltering outside?

  • alongwaysgone@beehaw.org
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    1 year ago

    We love ‘cowboy caviar’ - which is basically a corn and black beans salsa/salad, with onions, green peppers, chilis, tomatoes, and a vinegarette. It’s Soo good!

    • woodnote@lemm.ee
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      1 year ago

      My sister makes this but with black-eyed peas. I could eat it all day long. So good!