Have you tried just making an Americano? Im a fan of strong coffee and thats what I do in the mornings.
Have you tried just making an Americano? Im a fan of strong coffee and thats what I do in the mornings.
I have had several french presses, and I can say with certainty that the Aeropress is way easier to make a great cup of coffee with than any french press I have tried.
Can you make great coffee with french press? Absolutely! But it requires the proper grind, water temp, and timing it to prevent over or under extraction. Aeropress is a lot more forgiving.
I cannot recommend the Aeropress enough. It makes such great coffee at its price point. Its quicker and less wasteful than a lot of other popular single cup options coughKeurigcough
Skibblezz DeWicket
I dont know about that.
See, this world is rough, and if a man’s gonna make it, he’s gotta be tough. If a father knew he wouldn’t be there to help his son along he could, hypothetically, give him that name, say goodbye, and know his son would have to get tough or die.
That very name would then help to make him strong.
Oh, man, so much.
Free/pay what you can kitchen, for starters. Subsidized rental properties, all sorts of community projects.
“You can never truly idiot-proof something, as there will always be a better idiot.”
Fun fact: the Director of the “Turn Down For What” video ended up directing “Everything Everywhere All At Once”.
I like that exercise actors do where they watch a clip that made them cry in the past. That scene whwre Dr. Gregory House indirectly saves the quadraplegic with single shot of cortisol gets me every time. Such a soft spot for those who heal and are healed.
The Sword and the Sorcerer.
3 bladed sword FTW.
Awr nawr!
This was funny until I had to think of at least a dozen countries before I could remember one with and R in it lol.
Wouldn’t make a difference unless the enamel is on the inside, though?
Contrary to popular belief, you can scrub your cast iron, too. The seasoning (if done correctly) is bonded at a molecular level to the cast iron, so even a hard go with a steel scrubber wont take it off.
Should you do this regularly with a strong soap? No, but its better to scrub off some burnt on bits than leave it on because we think cast iron seasoning will be ruined is we look at it funny.
But if you’re cooking with it right, that shouldn’t happen too often.
A Salty Piece of Land by Jimmy Buffett… No, seriously.
He has the reputation as “the patron saint of drunken uncle beach bums”, but if you dig into his earlier catalogue, its rife with beautiful, lyrical storytelling songcraft. When you consider that, itss no suprise that he can write a decent book.
They are a bastard cookware hiding behind a fragile veneer of porcelain.
But for real, it just seems like its another thing to chip/crack/break. I personally like cast iron because its one giant piece of metal that’s practically impossible to damage under regular use. I don’t see why I would give that up just to have a candy shell around it.
Bruh, you can’t spare two whole dollars for something you’re going to be using every day? Like, I use Jerboa, which is free, but I still signed up for dessalines patreon to support their work.
The future is either free to use, but put up with ads, or pay a meager amount to support the developers so ads arent required to sustain the product.
Oh god, Ive been using them wrong this whole time?!?!
I guess I am so used to other social media I had assumed it was a like button.
Aeropress is the superior coffee method for 1 cup at a time. Quick, easy, effcient, and clean up is a breeze.
That being said, if I’m making any more than 1 cup at a time, I go for my my Moka Pot. Moka gets closer to that espresso experience, IMO, and is great for making lattes/cappucinos/americanos at home if you dont want to shell out hundreds for an ok espresso machine, or $1000+ for a really good one.
Not to be “that guy”… but no. Using espresso grounds in a filter machine is not the same from an espresso shot with hot water added to it.