I am now privileged to be able to afford the price hikes, but I grew up poor. I just cannot stomach the current prices because I remember the value of money. Most people do not have a choice in the matter.
If I where to guess, people are paying for what they have to and REALLY want. Everything else is quickly losing value. I would not be surprised if some of the products that jacked prices up do not see their customers returning once the prices come back down. They made the cardinal sin of forcing consumers to ask themselves if they really need or want their product.
I have eaten the same thing for breakfast every day for two years. Other than two products, everyone else priced themselves out of my refrigerator permanently. Lunch is down to a handful of things too.
My breakfast has been cottage cheese on homemade sourdough toast for a solid decade. Crazy cheap if you don’t count the 12 hours it takes to make the bread. ;)
I make myself a vegan jalapeño-cheddar breakfast sausage sandwich.
Since that is all that I eat, and three of the components are expensive, I wait until they go on sale and buy the entire stock within a twenty minute drive radius. The three expensive components often sell for ~$6 per pack but each goes on sale for ~$3.50 fairly often.
“Refusal” LOL
I am now privileged to be able to afford the price hikes, but I grew up poor. I just cannot stomach the current prices because I remember the value of money. Most people do not have a choice in the matter.
If I where to guess, people are paying for what they have to and REALLY want. Everything else is quickly losing value. I would not be surprised if some of the products that jacked prices up do not see their customers returning once the prices come back down. They made the cardinal sin of forcing consumers to ask themselves if they really need or want their product.
I have eaten the same thing for breakfast every day for two years. Other than two products, everyone else priced themselves out of my refrigerator permanently. Lunch is down to a handful of things too.
My breakfast has been cottage cheese on homemade sourdough toast for a solid decade. Crazy cheap if you don’t count the 12 hours it takes to make the bread. ;)
What’s your breakfast?
I make myself a vegan jalapeño-cheddar breakfast sausage sandwich.
Since that is all that I eat, and three of the components are expensive, I wait until they go on sale and buy the entire stock within a twenty minute drive radius. The three expensive components often sell for ~$6 per pack but each goes on sale for ~$3.50 fairly often.
I fire roast the fresh jalapeños myself.
Sounds pretty tasty