Current go to is a Hoffman pour over cause I don’t really have to think about it anymore.
Favorite method would have be the siphon pot. Once you get the timing and grind dialed in for the bean it’s consistently the best tasting brew method at my disposal. Not to mention it is fun to watch while it draws down.
Current go to is a Hoffman pour over cause I don’t really have to think about it anymore.
Favorite method would have be the siphon pot. Once you get the timing and grind dialed in for the bean it’s consistently the best tasting brew method at my disposal. Not to mention it is fun to watch while it draws down.